Donna Hay: Food 加工業者 carrot cake?
SERVES 10-12
400g (14oz) carrots, peeled and 概略で chopped
120g (3? oz) pecans
175g (5? oz) brown sugar
110g (3? oz) caster sugar
225g (7? oz) plain flour
1 teaspoon baking 砕く
1 teaspoon bicarbonate of soda
2 teaspoons ground cinnamon
125ml (4fl oz) vegetable oil
70g (2? oz) plain yoghurt
2 medium eggs
2 teaspoons vanilla 抽出する
CREAM CHEESE FROSTING
250g (8oz) cream cheese, 軟化するd
50g (1? oz) fresh ricotta
< p class="mol-para-with-font">55g (1? oz) icing sugar1 generous tablespoon
lemon juice
1 teaspoon vanilla bean paste
● Preheat the oven to 160C (325F/gas 2?). Place the carrot and pecans in a food 加工業者 and 過程 until finely chopped. 追加する both the sugars, flour, baking 砕く, bicarbonate of soda, cinnamon, oil, yoghurt, eggs and vanilla and pulse in short bursts until 連合させるd. 注ぐ the mixture into a 22cm (8? in) 一連の会議、交渉／完成する springform cake tin lined with nonstick baking paper and bake for 55-60 minutes, or until just cooked when 実験（する）d with a skewer. 冷静な／正味の in the tin.
● To make the 霜ing, place the cream cheese, ricotta, sugar, lemon and vanilla in a food 加工業者 and 過程 until smooth. Spread the 霜ing over the 冷静な／正味のd cake to serve.
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RESTYLE
AFTERNOON TEA: chic cupcakes
To make cupcakes, follow the above recipe using ? teaspoon of the bicarbonate of soda. Spoon the m ixture into 20 x 125ml (4fl oz)-capacity muffin tins lined with cupcake 事例／患者s and bake for 25-30 minutes, or until cooked when 実験（する）d with a skewer. 麻薬を吸う or spread with 霜ing to serve.
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BIG FILL: 追加する mango
To make a 層 cake, halve the cake and fill with the 霜ing. 最高の，を越す with two peeled and sliced mangoes and 挟む with the 最高の，を越す of the cake. Dust with icing sugar to finish.
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