'I think I'm a better person in life for working with someone like Maggie Beer': Matt Moran 噴出するs about his 広大な/多数の/重要な Australian Bake Off co-host and their の近くに friendship

Matt Moran is the man behind some of Australia's most 井戸/弁護士席 known dining 発生地s 含むing Aria, Chiswick and North Bondi Fish.

But speaking to Daily Mail Australia at the 開始する,打ち上げる of the Good Food And ワイン Show in Sydney on Wednesday he had nothing but 賞賛する for his?広大な/多数の/重要な Australian Bake Off co-host Maggie Beer.

The celebrity chef spoke honestly about their friendship and said: 'I get really emotional when I say this, I think I'm a better person in life for working with someone like Maggie Beer.'

Positive influence:?Matt Moran spoke to Daily Mail Australia at the launch of the Good Food And Wine Show in Sydney on Wednesday he had nothing but praise for his Great Australian Bake Off co-host Maggie Beer

肯定的な 影響(力):?Matt Moran spoke to Daily Mail Australia at the 開始する,打ち上げる of the Good Food And ワイン Show in Sydney on Wednesday he had nothing but 賞賛する for his 広大な/多数の/重要な Australian Bake Off co-host Maggie Beer

Matt went on to 追加する: 'She 絶対 gives a s*** about things, people, life, and she's just an incredible human 存在 and I mean that.'?

The pair have recently wrapped filming on the second season of The 広大な/多数の/重要な Australian Bake off and the 47-year-old explained that he gets 'two 抱擁するs' during a day at work with her.?

He explained: 'One in the morning and one in the night and every now and again I get a cheeky one during the day, I 絶対 love her, she's a 広大な/多数の/重要な woman.'?

Close friends:?The celebrity chef spoke honestly about their friendship and said: 'I get really emotional when I say this, I think I'm a better person in life for working with someone like Maggie Beer'

の近くに friends:?The celebrity chef spoke honestly about their friendship and said: 'I get really emotional when I say this, I think I'm a better person in life for working with someone like Maggie Beer'

The reality cooking show sees both Matt and Maggie tasting a 選択 of 甘い and savory 扱う/治療するs throughout every episode, which isn't the best for the waistline.?

Matt explained that throughout this season: 'I made a very conscious 決定/判定勝ち(する) this year that I would get up at 5 o'clock and go to the gym every day.'?

His dedication meant that he lost a キロ and a half throughout the season, but he and Maggie learnt from last season that you can't keep going 支援する for more if something is good.?

'You get something so good and you just 二塁打 dipped but then you realise, the first day 現実に there's 24 different cakes you've gotta eat and you know what, not all of them are 広大な/多数の/重要な... So you've gotta be careful,' Matt joked.?

Great team:?The pair have recently wrapped filming on the second
 season of The Great Australian Bake off and will be returning with Claire Hooper and Mel Buttle?

広大な/多数の/重要な team:?The pair have recently wrapped filming on the second season of The 広大な/多数の/重要な Australian Bake off and will be returning with Claire Hooper and Mel Buttle?

Sharing his talents:?Matt will be one of the many famous faces attending the Sydney leg of the Good Food And Wine Show and will be giving away some tips and tricks during his masterclasses

株ing his talents:?Matt will be one of the many famous 直面するs …に出席するing the Sydney 脚 of the Good Food And ワイン Show and will be giving away some tips and tricks during his masterclasses

Matt will be one of the many famous 直面するs …に出席するing the Sydney 脚 of the Good Food And ワイン Show and will be giving away some tips and tricks during his masterclasses.?

Speaking about the show he said: 'It's fun mates, Gary [Mehigan], Alistair [McLeod], Migel [Maestre], we don't misbehave too much, you see who's 展示(する)ing stuff and something new.'?

He 追加するd that the people …に出席するing the foodie events are those who 'want to go there and learn something that they can produce at home.'

The Sydney 脚 of the Good Food and ワイン Show runs from August fifth to seventh.??

Exciting times:?Speaking about the show he said: 'It's fun mates, Gary [Mehigan], Alistair [McLeod], Migel [Maestre], we don't misbehave too much, you see who's exhibiting stuff and something new'

Exciting times:?Speaking about the show he said: 'It's fun mates, Gary [Mehigan], Alistair [McLeod], Migel [Maestre], we don't misbehave too much, you see who's 展示(する)ing stuff and something new'

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