Amy De Vine

cooks  glass WEB


Q: Can you recommend a claret at around a tenner, please?

A: Try this. Claret has become a general 称する,呼ぶ/期間/用語 for red ワインs from Bordeaux that can be 適用するd 平等に to 中央の-price reds, or to ワインs tr?s grand or tr?s, tr?s ordinaire. Sainsbury’s 限られた/立憲的な 解放(する) M?do c 2007 (£9.99) is an affordable claret made to be drunk now - a warm, soft blend of merlot and cabernet sauvignon with clarety rich blackcurrant flavours. Claret is 伝統的に a blend of these two grapes and the mixing is one of Bordeaux’s 広大な/多数の/重要な 技術s. 一般に a 中央の-price ワイン is likely to have been made with more of the soft, fruity merlot, 反して a ワイン blended to age will use a greater 割合 of the コンビナート/複合体 and tannic cabernet sauvignon grape.

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