Restaurants '侮辱する／軽蔑するing safety 支配するs'

Hygiene 基準s in catering are to be 取り組むd after an alarming number of restaurants were 設立する 侮辱する／軽蔑するing safety 支配するs, the Food 基準s 機関 said today.

Half of restaurants and catering 前提s 検査／視察するd broke some food safety 支配するs, the 最新の 統計（学） showed.

Last year saw 235,969 restaurants and catering 設立s 検査／視察するd 118,555 of which had 侮辱する／軽蔑するd 支配するs.

The catering 産業 雇うs about two million people, the largest in the food 産業.

地元の 当局 carried out more than 12,000 more 査察s in 2000, 増加するing from 532,452 in 1999 to 544,921.

But there was a 減少（する） of 30% in the numbers or 起訴s taken, 負かす／撃墜する from 1,087 in 1999 to 753 in 2000.

FSA 研究 also 設立する that there were 175,000 見本s taken by 地元の 当局 - 15,000 より小数の than the year before.

見本ing gives important 監視 （警察などへの）密告，告訴（状） on the 現在の 化学製品, microbiological and compositional status of food.

Chairman of the FSA, Sir John Krebs, said: "We want 消費者s to be able to enjoy their food 安全に. When they go out to eat a meal they should take away a good experience and not a 汚い bug.

"Although some 違反s may be minor it does point to 一般に low 基準s. It is 簡単に not 許容できる. We know that many caterers have very high 基準s but we want 確実にする that 基準s are raised across the 産業.

"We will be working with 産業 to 演説（する）／住所 this as part of a wide-範囲ing （選挙などの）運動をする to 改善する food hygiene 基準s."

The FSA 年次の 消費者 調査する published this year 報告（する）／憶測d that two-thirds of the 全住民 occasionally or 定期的に eat out and that 基準s of hygiene are a 事柄 of 関心 for half of those interviewed.

人物／姿／数字s 示唆する that up to 4.5 million people を煩う food 毒（薬）ing 毎年.

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